Mandarin Oriental Las Vegas 

Twist by Pierre Gagnaire
Signature fine dining restaurant by acclaimed French chef Pierre Gagnaire – himself one of very few chefs on the planet to hold 3 Michelin stars for his sublime cookery skills; he’s a pioneer of the fusion cuisine concept and this is his first restaurant in the USA. Located on the 23rd floor with dramatic views.
MOzen Bistro
A flavour of the east at this all day dining restaurant decorated with tasteful artworks and subtle decoration to complement the spectacular circular steel and glass rod chandeliers suspended above the tables.
Mandarin Bar
A suave address to meet friends or colleagues for an evening drink. Comfortable seating, darkly lit with floor to ceiling windows giving views over the city and across to the neighbouring high rises.
Tea Lounge
English tea with cupcakes or flavours from Asia – whatever your persuasion this is a fine venue for afternoon tea.
Amore Patisserie
Pastries and hand made chocolates along with take away delights like deli sandwiches, fresh juice or hot chocolate.
Poolside Café
No good pool area is complete with a facility like this, iced drinks, fizzy cocktails, chilled juice sits alongside vitality cuisine like granola with yoghurt for breakfast or steamed dim sum for lunch.