• Massage treatment room (located at Varty Camp, guests from all camps can use)
• Boutique (located at Varty Camp, guests from all camps can use)
• Library (located at Varty Camp, guests from all camps can use)
• Yoga
• Running, cycling and rowing machines

Cuisine: At Londolozi, superb cuisine is considered an essential part of the experience and a vital component of the philosophy. Much of the day revolves around specifically crafted culinary delights – freshly baked muffins at sunrise, morning morsels on the game drive, a fortifying breakfast, lunch and indulgent high tea before the next game drive and its sundowner treats and, the grand finale, a traditional fireside banquet or a private dinner.
The choice of ingredients reflects Londolozi’s efforts to establish right relations with the planet. Every ingredient is chosen with care, favouring home grown organic produce, free range game and herbs from our kitchen garden to create dishes that are irresistibly delicious and healthy. The selection seafood is guided by the Southern African Sustainable Seafood Initiative and the number of imported ingredients is kept to a minimum. Recipes are a source of great pride as many have been handed down through the Varty family or were created in the Londolozi kitchen by Executive Chef Jaco Myberg. Jaco’s signature style arises from exploring the continental fusion of Indian, Malay, Dutch, African, Portuguese and British influences in local South African dishes to create exquisite culinary experiences.