A highly acclaimed two-Michelin-starred restaurant, is a beacon of creative innovation and simple elegance in Barcelona's culinary scene. Led by renowned Chef Paco Pérez, the restaurant offers a unique fine-dining experience that captures the freshness of the sea and the essence of farm and mountain produce in every dish, making it one of the city's premier gastronomic destinations.

An all-day gastronomic and sensory experience, where time and boundaries fade into the background. Focused on natural ingredients and seasonal, healthy cuisine, it features a variety of gluten-free options and locally inspired dishes, alongside home-cooked classics and bold flavors. Guests can enjoy artisanal coffee at any hour, paired with freshly baked croissants and pastries. The highlight of the experience comes with tempting cakes and innovative desserts, expertly crafted by French Chef Pâtissière, Sylvain Guyez.

Set entirely al fresco with over 1,500 sq meters of pure Mediterranean charm, Hotel Arts Barcelona’s stunning outdoor space offers panoramic views of Frank Gehry’s iconic ‘Fish’ sculpture. This vibrant venue features two state-of-the-art swimming pools, an exquisite restaurant, and a laid-back sunset lounge bar, open from early mornings to late evenings. Guests can indulge in a carefully curated culinary and beverage selection, while enjoying live music performances, creating an unforgettable atmosphere from day to night.