Seychelles

Waldorf Astoria Platte Island

Deluxe

In Our Opinion

 'Experience the perfect harmony of nature and luxury at this hotel, capturing unforgettable moments on its pristine beaches.'

Location

Île Platte is located south of Mahé, Seychelles, and is a peaceful island retreat that is just 20 minutes from the Seychelles International Airport.

Offers

Facilities

Facilities

  • Outdoor pool
  • Fitness centre
  • Spa
  • Beach
  • Non-smoking rooms
  • Tennis

Services

  • Wi-Fi
  • Concierge
  • Room service

 

*additional charges apply

Restaurants and Cafés

Peacock Alley

Enjoy light bites and snacks at this coffee shop.

TORTI

TORTI serves creole-inspired tapas, seafood and sushi.

La Perle

La Perle is a vibrant brasserie inspired by Northern Mediterranean and Asian cuisines. By day, it offers a personalized, wholesome breakfast featuring freshly baked artisanal items, a variety of hot and cold dishes, and expertly brewed Tanzanian coffee. At lunch, the restaurant creates a relaxed atmosphere with Northern Mediterranean classics, subtly enhanced by Asian influences. As evening falls, La Perle celebrates the ocean’s bounty with locally sourced seafood and the freshest daily catch, expertly paired with the rich flavors of the Northern Mediterranean and inventive global twists, offering a laid-back yet unforgettable dining experience.

Maison Des Epices

Maison des Epices is a restaurant that blends Creole and Latino cultures, celebrating their rich traditions, flavors, and heritage. With an emphasis on authenticity, the restaurant features open-fire cooking using sustainable wood, creating a unique and flavorful dining experience. Handmade spices elevate each dish, while the extensive, curated, liquor collection, unique to Creole and Latino traditions, complements the flavors. The vibrant atmosphere is enhanced by music, adding to the ambiance and offering guests a true taste of cultural fusion.

Moulin

Moulin’s Soil-to-Soul culinary concept is rooted in a philosophy of transforming nature’s bounty into a journey of sustainability and flavour that also nourishes wellbeing. The experience begins with seasonal, locally sourced ingredients, expertly crafted into exclusive menus that celebrate both the environment and culinary excellence. Each dish is paired with fine wines, carefully chosen to enhance the natural flavours. The restaurant is situated within its own vegetable and herb garden and subject to seasonal availability freshly harvested produce is incorporated into the dishes.

Lalin

Lalin, named after the Creole term for the moon, is a champagne bar with breathtaking views of the ocean. From sunset to starlight the vibrant venue showcases an array of inventive cocktails crafted with artistic flair as well as an extensive Champagne and Liquor Collection.

Media

Images

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